Misunderstood Whiskey Co. Launches America’s First Hard Oat Nog

The limited release, which uses Misunderstood’s Ginger Spiced Whiskey and Oat Milk as its base, will provide vegan and allergen-sensitive consumers (gluten-free, dairy-free, egg-free, nut-free) with a light, flavorful, and creamy alternative to traditional eggnog.