술:익다

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To start I am 5’5 and 142lbs and I am a relatively new drinker. My first time drinking I drank

I developed a recipe for sour shots, but I had to use sour vodka to get the shots potent, sour

When a whiskey label reads “distilled in Indiana,” most consumers immediately think of Indiana’s oldest continuously operating distillery in Lawrenceburg,

I’m 21M and I’ve been drinking a good amount lately (2-4 times a week). I drink 10 beers more or

al the shots i’ve gotten recently from a variety of stores have tasted like maple syrup. very sugary, not blue

I’m psychotic and I feel no positivity whatsoever so being drunk is just blackout for me, this year I drank

I’m wondering if anyone also has it or has an explanation for it. I have been drinking since I was

I wanna drink two small cups of red wine per day. I’m going through shit and I don’t have an