Make Me Blush
This citrusy, herbaceous gin cocktail from Giselle Miami includes a tableside presentation of violet liqueur “perfume” sprays, which bring floral notes and aromas to the cocktail.
Make Me Blush
Ingredients
2 oz. Atian Dry Rose gin½ oz. Blood orange syrup½ oz. Tamarind syrup1 oz. LemonTop with 3 sprays of Violet liqueur
Instructions
Add all ingredients into a tin.
Shake vigorously.
Strain into a coupe glass.
Garnish with flower petals.
Spray the cocktail with violet liqueur.
Notes
The mixologists at Giselle Miami created this recipe.
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