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The Spritz isn’t the hardest cocktail to make, but opening a bottle of sparkling wine just to whip up a

Markham Vineyards is a workhorse of the wine world, seemingly ubiquitous across bottle shops and wine lists alike. Today we

Independent bottling isn’t just for whiskey and rum, La Maison & Velier is bringing the idea to fine brandies from

Just taste like coffee creamer with clear liqour in it, not too dissimilar to Bailey’s. submitted by /u/nitsze [link] [comments]

submitted by /u/Dursie [link] [comments]

I’m just a boy tryna get it in If you’d like to help me get laid cash app me at

I need something strong to just gulp down without mixers. Im not huge on rum or vodka or stuff that

Or a recipe. Buzz balls are my favorite. I love the type of drunkness I get from it. I love

So I have a bunch of nestea (iced tea) and white rum and want to make an old fashioned iced

It’s been 541 days. Fuck I miss alcohol. If your not dry or in recovery, have one for me. If