If you make rum but stop short of distilling it, what is it called?
Like if you ferment sugarcane and just leave it at that, or is it not a thing? submitted by /u/liberty340
Read More지역문화와 전통주를 잇다. 술이 익어 가다. 술:익다
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Like if you ferment sugarcane and just leave it at that, or is it not a thing? submitted by /u/liberty340
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