Bozal Introduces Marigold Vegan Mezcal for Día de Los Muertos
Bozal Mezcal, a wildly refined label made from indigenous Mexican agave, announced the debut of its new reserva mezcal, Cempasúchil crafted in the pueblo of Etla in Oaxaca.
지역문화와 전통주를 잇다. 술이 익어 가다. 술:익다
Bozal Mezcal, a wildly refined label made from indigenous Mexican agave, announced the debut of its new reserva mezcal, Cempasúchil crafted in the pueblo of Etla in Oaxaca.