Golden Hour
A sparkling cocktail with flavored a botanical flavored vodka plus two liqueurs from for Percheron rooftop bar in the Crossroads Hotel in Kansas City, MO.
Golden Hour
Ingredients
1 ½ oz. ATXA Pacharan liqueur½ oz. Ketel One Peach + Orange Blossom vodka½ oz. Suze gentian liqueurMiquel Pons Brut cava
Instructions
Add ice to a wine glass.
Build ingredients in order.
Garnish with grapefruit slice.
Notes
Liz Ramirez created this recipe for Percheron rooftop bar in the Crossroads Hotel in Kansas City, MO.
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