술:익다

지역문화와 전통주를 잇다. 술이 익어 가다. 술:익다

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Anyone with knowledge, help?

I want to use someone else similar to me for reference or anyone who might know better than me, I’m not in the business of getting plastered, I don’t enjoy throwing up,

I’m about 5’3 and 92 pounds, and have a pretty low tolerance. Does anyone similar know how many drinks is enough to get just over tipsy? Or do I just have to trial and error it?

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