Review: The Single Malts of Scotland Reserve Casks Macduff 12 and Bunnahabhain 10

This is our second round with the independent bottlers at The Single Malts of Scotland, but unlike our first round, these are designated as “Reserve Casks.” I’m not entirely sure what makes them Reserve Casks — none are single barrels but rather blends of 3 to 10 barrels, and they all seem to be exclusive to the U.S. That’s good enough for us.

11 whiskies make up this collection, 2 of which we received for review. Thoughts follow.

The Single Malts of Scotland Reserve Casks Macduff 12 Years Old Review

A batch of three sherry butts, distilled in 2011. This Highland malt (owned under the Dewar’s umbrella and rarely bottled solo) offers a clean presentation, with a sweet cereal nose that’s backed up by a roll of hemp rope and a slightly ashy character that adds an edge of ruddy terroir. Time in glass helps those leathery notes to meander into citrusy territory, the sherry cask finally making its presence known.

The palate is sweeter and more fruity, with layers of orange and banana dominant. A light smokiness pairs well with notes of bergamot and Earl Grey tea, the finish recalling banana chips and a light layer of vanilla. Gentle florals and some lemon peel peek from around the corner before the whisky vanishes without a trace. 96 proof. A- / $90

The Single Malts of Scotland Bunnahabhain 10 Years Old Review

Blended from five barrels from Islay’s Bunnahabhain, distilled in 2013 and (ostensibly) lightly peated. “Light peat” was not at all my experience here, as a moderate to heavy peatiness fills the nose right away, backed up by layers of orange peel and anise. Evocative but sharp, it noses with considerably more heat than its 48% abv would suggest.

The palate isn’t quite as racy, offering an ashy texture with ample peat and lightly vegetal overtones, laced here and there with more anise, black pepper, and dried fruits. Vague dark chocolate notes inform a very lengthy, warming finish, but the overall vibe is one of rather gritty peat, mushroom, and leather, with a rather younger presentation than I would have expected. Certainly worth sampling, though. 96 proof. B+ / $100

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