Would you drink a wine spritz that’s 7% ABV, under 100 calories, and made with real fruit?
Hey Reddit! I’m working on a canned wine spritz brand that’s light, fruit-forward, and not crazy sweet — think “vacation-in-a-can” meets aperitivo hour.
Curious — if you saw this next to hard seltzers and canned cocktails, would you buy it? What would make you grab it (design, flavor, calorie count, ingredients, etc.)?
submitted by /u/Spritzcreator
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