Why do I only feel sick after white wine specifically?

I’m 16 and i regularly drink alcohol with friends or family. Two days ago, i drank two glasses of white wine and a glass of vodka, threw up and spent the next day nauseous. Yesterday, I drank vodka and whiskey and didn’t feel bad at all at any point. There were many times where I drank like 250ml of vodka in one evening, or half of a Jaegermeister bottle, and felt very fine. Although once i drank two halves of a bottle of white wine with a friend with a 3 hour pause between the two halves, and spent my night throwing up. Does anyone know if that has an explanation, or if white wine isn’t the culprit?