What’s wrong with Josh Pinot Gris?

This is my first time trying this particular wine, and it has to be the worst I’ve tried so far! Room temp, warmed, chilled, mixed, on ice, solo, I’ve tried everything. And it still tastes horrible! Disturbingly sour, like bile! I’ve enjoyed dry wines, but this is just disgusting. Did I get a bad bottle? Or is it normally this overwhelmingly sour?