Libby is a new duo of non-alcoholic sparkling wines, available in white and rose expressions, both with zero added sugar. Both are made from dealcoholized wine (either white or rose), wine grape concentrate, and natural flavors and are lightly carbonated. Special props for the swing-top stoppers on the bottles, making for easy resealability should you opt to spread your sipping out over a few days.

Let’s give ’em a whirl.

Libby Sparkling White California Review

Don’t let the bright yellow color fool you. This is actually a bright and authentic NA riff on a wine akin to a sparkling version of a pinot grigio, quite fruity with notes of white grape, elderflower, and Lemonheads candies. The finish recalls a well-fizzed glass of pear cider, with a light floral overtone lingering. A-

Libby Sparkling Rose California Review

Not an overwhelming departure from the white, though slightly bent toward notes of strawberries and cream. There’s still a heavy pear quality throughout, along with a gentle but detectable floral element. Lightly citrusy, with a hint of toasted marshmallow wafting in, on the finish. A- 

each $18 / drinklibby.com

The post Review: Libby Non-Alcoholic Sparkling Wines appeared first on Drinkhacker: The Insider’s Guide to Good Drinking.