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If You Meet Sartana

This spicy tequila/mezcal cocktail from Four Walls in Nashville is garnished with lychee fruit dusted with gochu haru, a Korean red pepper dust similar to spicy paprika.

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If You Meet Sartana

Course Drinks
Keyword Calpico concentrate, grapefruit, lime, Lychee, mezcal, pineapple, tequila

Ingredients

1 ½ oz. Tequila blanco½ oz. Mezcal½ oz. Lime½ oz. Grapefruit½ oz. Pineapple¼ oz. Calpico concentrate1 tsp. Lychee nectar6 dashes Spicy tincture high-proof alcohol rested with Thai chili and serrano chili

Instructions

Combine ingredients in a mixing tin.
Shake and strain into a coupe glass.
Garnish with lychee fruit dusted with gochu haru on a garnish pick (a Korean red pepper dust similar to spicy paprika).

Notes

Kenneth Vanhooser created this recipe for the cocktail bar Four Walls inside Nashville’s The Joseph Hotel.

The post If You Meet Sartana appeared first on Cheers.

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